LUNCH MENU

 

‘BURGER PEAK’ HAMBURGER $13

Brandin’ Iron’s signature seasoned burger, lettuce, tomato, pickles, onions, and steak fries (Add bacon or cheese $.99 each)

‘PINE VALLEY’ PRIME RIB SANDWICH $16

Freshly cut beef served hot with Au Jus for dipping, Swiss cheese and steak fries

‘CABIN VALLEY' CHICKEN FINGERS $13

Home battered chicken strips served with ranch dressing for dipping

CHICKEN SANDWICH $13

Breaded chicken breast served with a toasted bun, lettuce, tomato, onion, and steak fries

BLT SANDWICH $12

Bacon, lettuce, tomato sandwich

'FIRST WATER' SALAD $12

Mix of romaine and spinach topped with dried cranberries, roasted almonds, red onion, feta cheese

'GRASS VALLEY' SALAD $16

Home-battered chicken strips, laying on a bed of romaine, spinach, and iceberg lettuce, served
with fresh mango, avocado, tomato, onion, and creamy cilantro ranch dressing

FRESH HOUSE SALAD $8

Mix of romaine, spinach, and ice berg lettuce, topped with tomatoes, onions, carrots,
cucumbers, croutons and your choice of dressing (Add chicken $3.95)

KIDS CHICKEN FINGERS $8

CORN DOG & STEAK FRIES $8

GRILLED CHEESE & STEAK FRIES $8

BRANDIN' IRON SPECIALTIES

NAVAJO TACO $13

Fresh scone topped with signature Brandin Iron beans, lettuce, cheese, tomato, sour cream

BRANDIN' IRON FRESH SOUP OR BAKED BEANS

Cup - $5     Bowl - $8

DESSERTS

‘PONDEROSA PINE' PIE $7

From the famous Veyo Pies, Scrumptious pie a la mode baked by the famous Veyo Pies (Ask for featured flavors)

ROOT BEER FLOAT $6

Served in a frosted mug

ICE CREAM one scoop $4, two scoops $6

Add waffle cone $0.50 (Ask for featured flavors)

BERVERAGES

Coke, Diet Coke, Sprite, Red Cream Soda, Dr. Pepper, Root Beer,
Pink Lemonade, Milk, Coffee, and Raspberry Iced Tea
$3.50

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